Mixed Marinated Olives (VGNA,,DA, GA) 4.45
Selection of Mixed Breads served with balsamic vinegar and olive oil for dipping (VGNA,DA) 5.45
Classic Nachos topped with melted cheese, crispy fried onions, jalapenos, sour cream, & salsa (GA, V) 10.45
Loaded Fries topped with melted cheese & cajun seasoning & a choice of Smoked Bacon Bits (GA) 8.45
Or Sriracha Pulled Pork (GA) 9.45

Homemade Soup of the Day served with a warm roll & butter (GA,VGNA,V) (ask your server for details) 6.95
Sundried Tomato and Brie Arancini served with a basil pesto & shaved parmesan (V) 7.95
Prawn Cocktail with Marie Rose sauce, dressed salad & a warm roll (DA,GA) 8.45
Ham Hock Mac & Cheese topped with sage & onion crumb 8.45
Hoisin Wild Mushrooms Bao Buns served with pickled vegetables (DA,V, VGNA) 8.45

Adnams Beer Battered Fish served with classic cut chips & garden peas (DA) Small 15.45 Large 18.95
Breaded Wholetail Scampi served with classic chips & garden peas (DA) 17.95
Maybush Cold Fish Platter Smoked salmon, smoked mackerel fillet, peeled cold water prawns & smoked trout fillet, served with dressed salad, Marie rose sauce & warm bread & butter (GA, DA) 18.95
Pan-fried Seabass Fillets served with roasted new potatoes, tender stem broccoli & garlic butter (GA,DA) 20.95
Homemade Beef Lasagne layers of rich beef ragu, creamy bechamel baked in the oven & served with classic cut chips & dressed salad 18.95
Chicken Parmigiana panko chicken breast, topped with marinara sauce and cheese, with fries and salad 18.95
Hand Cut Gammon Steak topped with grilled pineapple a fried egg & served with chips (DA,GA) 18.95
10oz Chargrilled Sirloin Steak 21-day matured British beef steak served with classic cut chips, grilled mushroom & roasted tomato (GA, DA) 28.95
Add Garlic Butter 2.50 (GA) Add Peppercorn Sauce 2.50 (GA) 
Maybush Cheese Burger 8oz British Steak Burger topped with Monterey Jack cheese served in a toasted brioche bun, baby gem lettuce, sliced tomato and red onion, burger sauce served with fries (DA) 18.95
The Ultimate Stack Burger 8oz Beef burger with Monterey Jack cheese, smoked bacon, sriracha pulled pork in a brioche bun with baby gem lettuce, sliced tomato, red onion, burger sauce served with fries & coleslaw (DA) 23.95
Chargrilled Tandoori Chicken Burger butterflied chicken breast marinated in tandoori seasoning served in a toasted brioche bun with baby gem lettuce, sliced tomato, red onion served with fries & coleslaw (GA,DA) 18.95 Add Cheese 1.50 Add Bacon 1.50 Add Stokes Chilli Jam 1.00
Homemade Vegetable Lasagne Chunky Mediterranean vegetable ragu layered with white sauce baked in the oven with cheese served with classic cut chips & mixed house salad (VGNA,DA,V) 15.95
Plant Based Burger vegan burger patty served in a vegan brioche bun with sliced vegan cheese, stokes 15.95
chilli jam & fries (GA, VGNA, V)
Chickpea, Tomato and Sweet Potato Curry with Jasmine rice, mango chutney & a popadom (GA,DA,V,VGNA) 14.95

TRADITIONAL SUNDAY ROAST
Only available on Sundays 12-9pm

Served with steamed seasonal vegetables, cauliflower cheese, roast potatoes, Yorkshire pudding and homemade gravy
. **Gluten free roast dinners are available on request**

Slow Cooked Lamb  £18.95                  Vegetarian Mushroom Wellington (V) £16.95                      Hand Cut Sirloin of Beef £18.95

Children’s Portions of Roast Beef or Mushroom Wellington (V) £9.95

Garden Peas** (D) 2.50 / Classic Cut Chips**(D) 3.50 / Cheesy Chips** 5.50 Maybush Mixed Salad **(D) 3.50 / Sliced Bread & Butter 2.50

Maybush Belgian Chocolate Brownie served with Belgian chocolate Ice cream & chocolate sauce (V) 8.45
Biscoff Waffles served with Biscoff drizzle, Biscoff crumb & vanilla ice-cream (V,VGNA) 8.45
Sticky Toffee Pudding served with butterscotch sauce & custard (V) 8.45
Winter Eton Mess crushed meringue, vanilla Chantilly cream & a winter berry coulis (V,GA) 8.45
Baileys Crème Brûlée served with an amaretti biscuit (Contains Almond) 8.45
Selection of Luxury Dairy Ice-cream per scoop (GA, V) per scoop 2.75 Strawberry/Vanilla /Chocolate /Salted Caramel /Mint Choc chip/Honey & Ginger /Dairy Free Vanilla (VGNA, GA, DA)

4oz Beef Burger served in a brioche bun with fries & gem lettuce 8.25
Suffolk Pork Sausages (GA) or Vegan Quorn Sausages (V,VGNA) served with fries & baked beans 8.25
Breaded Wholetail Scampi served with fries & garden peas (DA) 8.25
Chicken Goujons served with cucumber & fries 8.25
Tomato Pasta served with grated cheese (VGNA,DA) 8.25

Breakfast is served from 9:30 -11:30 Monday-Fri
And 9am-11am on Saturdays and Sundays

Large Riverside Full English Breakfast (GA,DA) £14.95
2 rashers of local bacon, 2 Proctors sausage, a fried egg, baked beans, grilled tomato, Mushrooms, 2 hash browns & toasted sourdough

Small Riverside Full English Breakfast (GA,DA) £10.95
1 rasher of local bacon, 1 sausage,1 fried egg, baked beans, tomatoes, 1 hash brown & toasted sourdough

Vegetarian Full English Breakfast (V,DA) £12.95
2 Vegan Quorn sausages, a fried egg, baked beans, mushrooms, grilled tomato, 2 hash browns & toasted sourdough

Vegan Full English Breakfast (VGNA,DA) £11.95
2 Vegan Quorn sausages, baked beans, mushrooms, grilled tomato,2 hash browns & toasted sourdough

Two Slices of Sourdough Toast & Butter (VGNA, DA) £2.50
+Tiptree Jam, Marmalade, Marmite or Honey £1
Bacon Bap (GA) £5.95
Sausage Bap (GA) £5.95
Egg Bap (GA) £5.95
+bacon, sausage, egg or hashbrown £1.50

*Please note that we cannot accept alterations to any of the dishes on our breakfast menu*

ALLERGENS & INTOLERANCE

Please speak to a member of staff if you have any allergies, intolerance’s or require information about our ingredient’s.
(V) Vegetarian (VGNA) Vegan Adaptable (DA) Dairy Adaptable (GA) Gluten Adaptable
As we offer menu items containing all major allergens, please be advised that traces of all al may be found in any of our dishes.
Adaptable dish means this dish can be adapted to suit your dietary requirements. Please advise us if you require your dish adapting.